Assorted, 3.5 % fat in the milk portion.

Assorted, 7.4 % fat in the milk portion.

Assorted, 1.5% fat in the milk portion.

Prepared with cream cheese, assorted, 4% fat in the milk portion.

Chocolate pudding with whipped cream.

Vanilla pudding with whipped cream.

The original from Italy: organic pizza snack filled with a fine mixture of mozzarella, ricotta, hard cheese and spinach, from controlled organic farming.

Soft wheat bun with sesame, with juicy beef patty, remoulade cream, ketchup sauce and melt-in-the-mouth Edam cheese.

Light and airy dessert with fresh cream and aromatic vanilla, topped with raspberry purée.

Dark mousse made with Belgian chocolate.

Classic tiramisu with light mascarpone cream, sponge cake, coffee, and cocoa.

Diced soya-based vegan fillet steak bites in a teriyaki-style sauce containing broccoli, green beans, bell peppers, spring onions and cherry tomatoes, accompanied by basmati rice.

The original from Italy: crispy thin base topped with mozzarella, ham, salami, mushrooms and peppers, refined with oregano.

Crispy flatbread from the stone oven, topped with spicy minced meat (pork), hot jalapeños, vegetables and cheese.

Asian noodles with colourful vegetables in a sweet chilli sauce, topped with spring onions, fried onions, sesame seeds and diced chilli.

Crispy flatbread from the stone oven, topped with colorful vegetables and sprinkled with feta and cheese.

Fine vanilla flavour muffin with chocolate bits, fully baked.

Crisp rye pretzel filled with fine butter, fully baked.

Wheat baguette with spicy tomato sauce, savoury Turkish-style garlic sausage and Gouda cheese.

Natural yoghurt, stirred until creamy, 1.5% fat content in the milk portion.