Authentic pastry ice cream from the ice cream manufactory: Creamy milk ice cream with fine chocolate. EisBerger, 150 ml

Organic raspberry ice lolly made from yoghurt ice cream and fruity raspberry purée. Schrozberger Michbauern, 65 ml, from controlled organic farming.

Authentic pastry ice cream from the ice cream manufactory: Creamy milk ice cream with white chocolate and strawberry. EisBerger, 150 ml

Fruity ice cream creation from the ice cream manufactory: Refreshing fruit sorbet with exotic mango. EisBerger, 150 ml

Fruity ice cream creation from the ice cream manufactory: Refreshing fruit sorbet with raspberry and elderberry syrup. EisBerger, 150 ml

Delicious vegan kebab based on pea protein, in our tangy Massaman curry sauce containing potato pieces, leaf spinach, red and spring onions, garnished with slivers of almond, accompanied by fluffy basmati rice.

Our classic potato and spinach soup with cream, refined with cheese.

Warning, hot! Fine penne noodles in our fiery tomato sauce made with red chilli, fine red wine, cream, garlic, grilled aubergine and zucchini with grated cheese and small, semi-dried tomatoes.

Strips of beef from our own butcher's, with savoy cabbage, mungo bean sprouts and sweet peppers, accompanied by aromatic basmati rice.

Classic 'Berner Würstel' sausages containing bacon bits and cheese, with crispy French fries.

Jagdwurst' sausage from our own butcher's, coated by hand in breadcrumbs, accompanied by macaroni and a fruity tomato sauce.

Our classic dish: home-made Kaiserschmarrn pancake with fruity stewed plums.

Our tasty bowl with small spring rolls on vegetable fried rice, savoy cabbage, sweet peppers and spring onions in an aromatic teriyaki sauce.

Delicious mixture of ice cream, roasted peanuts and caramel with a chocolate coating. Mars, 50 ml

Pork cutlet from our own butcher’s topped with mushrooms and gherkin strips in a fruity tomato sauce, garnished with a mountain cheese mix, accompanied by French fries.

Delicate macaroni in our creamy tomato sauce with sliced ‘chorizo style’ paprika-and-garlic sausage with white wine, cherry tomatoes and leek.

Chicken gyros on spiral pasta, potatoes and vegetables, garnished with 'Hirtenkäse' cheese.

Tender pieces of boneless chicken breast in a creamy coconut sauce, seasoned with turmeric, garnished with pieces of pineapple and cashew nuts, accompanied by basmati rice.

Mexican-style tortilla wrap with a filling of red beans, bell peppers, chicken, corn and tomatoes, accompanied by steakhouse fries.

Our potato and mixed vegetables (carrots, broccoli, peas and leek) casserole with a fine cheese cream sauce, gratinated with Gouda cheese.