Spicy rice dish with prawns, boneless strips of chicken breast, crispy peas and red peppers, seasoned in the traditional way with saffron, white wine and garlic.

Marinated chicken breast accompanied by choice grilled vegetables and crispy hash browns.

Our green Thai vegetable curry with choice vegetables on fluffy basmati rice.

Horn-shaped pasta with beef and pork minced meat from our own butcher's, finely seasoned with garlic and parsley.

Our traditional marinated beef from our own butcher's, with red cabbage and hearty potato dumplings with chunky breadcrumbs.

Our 'home-cooking style' roulades expertly rolled by hand with a filling of bacon bits and onions, accompanied by pasta curls with chunky breadcrumbs.

Little balls of hot spicy beef from our own butcher's, with peppers and leek, French fries.

Our home-made ground beef steak on assorted vegetables, in a tangy, fruity barbecue sauce, accompanied by baked potato wedges with coarse pepper and sea salt.

Our home-made cut strips of beef in a hot chilli sauce, with which we serve choice vegetables with fluffy long-grain rice.

Our home-made beef goulash pan-fry, with assorted bell peppers, onions and mushrooms, suitably accompanied by spiral pasta.

Our home-made beef goulash containing onions and fine gnocchi pieces.

Our 'home-cooking style' roulades expertly rolled by hand with a filling of bacon bits and onions, accompanied by red cabbage and boiled potatoes with crispy roasted onions.

Our pork cutlet from our own butcher's and coated in breadcrumbs by hand, with our mixed Letscho vegetables and crispy steakhouse fries.

Our own roast pork in a dark gravy garnished with caraway, accompanied by sauerkraut with bacon bits and bread dumpling.

Asian-style curry with pieces of filleted salmon, diced zucchini, peach and apple, mungo bean sprouts and spring onions, seasoned with spicy curry sauce, accompanied by aromatic basmati rice.

Asia noodles with crispy wok vegetables, in a tangy and spicy peanut sauce containing ginger.

Spaghetti with vegan wheat-based mince, in a spicy tomato sauce, refined with leek, carrots, celery and selected herbs.

Spicy marinated strips of chicken breast with a Massaman curry dip, accompanied by diced sweet potato, edamame and shiitake mushrooms marinated with miso paste and soya sauce, garnished with sesame.

Our own onion-topped roast beef with green beans wrapped by us by hand in spicy bacon, plus hearty fried potatoes.

Succulent fried minced beef in a spicily seasoned tomato sauce containing peppers, accompanied by a mix of long grain and wild rice.