Butter croissant
Fine croissant dough with butter, fully baked.
| Total-Weight | 65 g |
Order-Nr.:
40251
| Average nutritional values per 100 g: | |
| Energy | 1751 kJ (419 kcal) |
| Fat | 23 g |
| Fatty Acids | 15 g |
| Carbohydrates | 45 g |
| Sugar | 7 g |
| Protein | 7 g |
| Salt | 1,1 g |
WEIZENMEHL, BUTTER (27%), Wasser, Zucker, Hefe, Speisesalz, WEIZENKLEBER, HÜHNEREI, Mehlbehandlungsmittel Ascorbinsäure, Enzyme (enthält WEIZEN).
| Further information |
 contains lactose |
 vegetarian set meals |
 contains gluten |
| Allergens |
| A1 contains wheat |
| C contains (chicken) egg |
| A contains gluten |
| G contains milk and dairy produce |